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Quick Facts

Nutrition Facts

Calories 85

Calories from Fat 1 (1%)

(0%)Total Fat 0g

(0%)Saturated Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

(0%)Cholesterol 0mg

(0%)Sodium 2mg

(1%)Potassium 49mg

Total Carbohydrate 23g

(8%)Dietary Fiber 2g

Sugars 19g

Sugar Alcohols 0g

(0%)Protein 0g

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Related Recipes

Cranberry Relish

From: American Lamb Board

Ingredients

3 cups fresh cranberries, divided
1/2 cup honey
1 Tbs lemon rind, grated
1/2 tsp nutmeg, ground

Add a swatch of color to your table with this festive and easy to make sauce.

Directions

In food processor, process 3 cups cranberries.
Combine cranberries, honey, lemon rind, and nutmeg.
Mix well.

Read our healthy recipe definitions.

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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025.