Apple Turkey Wraps

• From: Michigan Apple Committee

Ingredients

• 1 1/3 cups red apples, diced

• 1/2 cup low-fat lemon yogurt

• 4 8 inch flour tortillas, warmed

• 2 cups fresh spinach leaves

• 6 oz smoked turkey breast, thinly sliced

• 2 oz Havarti cheese, thinly sliced

• 2 cups clover sprouts

This turkey wrap is perfect for lunch on the go and will delight with every bite.

Directions

• Combine apples and yogurt; set aside.
• Divide and arrange spinach, turkey, cheese, and sprouts evenly over tortillas.
• Place ¼ of apple mixture down center of each tortilla. Fold two opposite sides in about 1 ½ inches and roll. Cut each wrap in half and serve immediately.