My Mom's Potato Salad

• From: Eclectic Recipes

Ingredients

• 4 large potatoes, peeled and diced

• 1 pinch kosher salt

• 4 eggs, hard-boiled and diced

• 1/2 large sweet onion, diced

• 1/2 large bell pepper, diced

• 3 stalks celery, diced

• 1/4 cup pickle relish

• 1 3.5 oz jar pimentos

• 2 Tbs Dijon mustard

• 1/2 cup mayonnaise, or to taste

Lots of veggies for extra crunch and boiled eggs for creaminess.

Directions

• Place diced potatoes in water with a little kosher salt. Boil potatoes until tender and drain well.
• Add diced eggs, onion, bell pepper, celery, pickle relish, and pimentos to a large mixing bowl. Add mustard and mayonnaise; stir well.