Fusion Lettuce Wrap
Vegan, Gluten-Free
Serves 4
Stuffing
Peanut Sauce
Wrap
Directions:
Stuffing: chop tofu into small cubes, toss on to heated pan with vegetable oil and soy sauce. Add chopped carrots and onion after 5 minutes. Cook mix for 10-15 min on medium heat, turning frequently, wait till onion is partly golden, add pepper, cayenne and salt as desired. Set aside and add crushed almonds and sesame seeds. Peanut sauce: mix contents thoroughly. Spoon stuffing mix on to butter lettuce leaves, drizzle peanut sauce, enjoy!
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